Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried lasagne roll. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fried lasagne roll is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried lasagne roll is something that I’ve loved my entire life.

Tuck and roll the wrapper around the filling (watch the video in the post above to see how to roll even and tight rolls). Brush the top corner of the wrapper with water to help seal the wrapper end, and then finish rolling. Grease a large baking sheet with cooking spray.

To begin with this recipe, we must prepare a few ingredients. You can have fried lasagne roll using 10 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Fried lasagne roll:

1. Get lasagne sheets 6
2. Prepare mince1cup
3. Make ready 1 onion
4. Get 1 tbsp ginger garlic paste
5. Make ready tsp chilli flakes1
6. Make ready to taste salt
7. Prepare to taste pepper
8. Get egg2
9. Make ready flour1cup
10. Make ready as needed bread crumbs

In a saucepan, brown beef and sausage with onion and garlic. Then add tomato sauce, salt, and pepper. Spicy Mexican Lasagna Roll-Ups So like, can we eat this with guac on the side? Get the recipe from Half Baked Harvest.

Instructions to make Fried lasagne roll:

1. Boil lasagne sheets and Pat them dry
2. In a pan add oil
3. Add chop onion and saute it
4. Add ginger garlic and fry it
5. After that add mince and cook till colour change
6. Add salt pepper chilli flakes
7. Cook till mince is done
8. Set aside
9. Take lasagne sheet put mince on it
10. Make roll of it
11. Freeze it for an hour or two
12. Take it out from freezer
13. Roll the freeze lasagne roll in flour - dip in egg
14. Roll again on flour
15. Dip in egg
16. Coat with bread crumbs carefully
17. Freeze it.

Instructions Preparation: Boil and stir together butter, white pepper, milk, parmesan, and ricotta cheese. These lasagna roll-ups have a traditional lasagna taste that everyone will enjoy. Even my two year old gobbles them up. I make regular lasagna with layered noodles too, I like these roll-ups because they come out of the pan so neatly. Each lasagna roll is the perfect serving size.

So that’s going to wrap this up with this special food fried lasagne roll recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!