Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken rice soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Rice Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Rice Soup is something that I have loved my whole life.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken rice soup using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Rice Soup:

1. Take 1 rotisserie chicken boned and chopped
2. Get 3 cans chicken broth
3. Prepare 3 cans water
4. Get 1 large carrot diced
5. Get 2 stalks celery diced
6. Take 1 large onion diced
7. Prepare 1 teaspoon poultry seasoning
8. Get 1 teaspoon salt
9. Prepare 1/2 teaspoon pepper
10. Take 3 tablespoons butter
11. Make ready 2 tablespoons olive oil
12. Take 1 cup white rice

This is one of our favorite homemade Chicken and Rice Soup recipes and has unbelievable flavor and is easy to meal prep and make ahead for a busy week! This Chicken Rice Soup is a hearty, healthy soup recipe that's perfect for fall! Loaded with vegetables, lean chicken and brown rice it can be made stove top or slow cooker. Recipe first posted on Spend with Pennies.

Instructions to make Chicken Rice Soup:

1. In a medium stock pot heat butter and oil, add carrot, celery, onion and seasonings cook over low heat about 10 mins. Add in water and broth bring to a full boil, add rice and chicken return to a full boil then reduce heat to simmer. Cook 45 mins adding more salt and pepper to taste.

Chicken and rice soup is just the sort of thrifty luxury we should all master in the kitchen. A whole chicken is simmered to both make the rich broth and for the tender chicken it yields. The rest of the soup is built on the bits and bobs you probably have in the kitchen right now: a few banged-up carrots, some limp celery, a partial bag of rice. The soup is full of vegetables, chicken, and rice. The fresh thyme adds great flavor too.

So that’s going to wrap it up with this exceptional food chicken rice soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!