Simple Way to Make Super Quick Homemade Kay's Klam Chowder

Shane McGee   10/09/2020 19:02

Kay's Klam Chowder
Kay's Klam Chowder

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, kay's klam chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kay's Klam Chowder is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Kay's Klam Chowder is something which I’ve loved my entire life.

Kay's Klam Chowder Not your typical clam chowder. The earthy skin on Russet potato is the best! Pair it with a green salad and crusty bread.

To get started with this particular recipe, we have to prepare a few components. You can have kay's klam chowder using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Kay's Klam Chowder:
  1. Make ready 2 T Omega-3 Oil
  2. Get 1 T Garlic Powder
  3. Take 1 t Onion Powder
  4. Prepare 1 c Brown Rice
  5. Take 1/2 c Long Grain White Rice
  6. Get Handful Wild Rice
  7. Take 1 can Progresso Chicken Soup with Rice
  8. Take 4 c Water
  9. Prepare 1 can Condensed Vegetable Soup
  10. Get 1 can White Clam Sauce
  11. Make ready Boiled Russet Skin-on Potatoes
  12. Make ready Milk
  13. Take Salt
  14. Get White Pepper
  15. Take Parsley (optional)

Clam chowder is perfect for any party — political or otherwise. The earthy skin on Russet potato is the best! kanisuroll. A rich and creamy New England Clam Chowder recipe where we swapped Flounder for Clams. Very subtle flavor of the sea with the flounder make this a great soup for FPIES trailing something new.

Steps to make Kay's Klam Chowder:
  1. Saute Brown, White and Wild Rice garlic and onion powders in oil in extra large 12" nonstick Calphalon Frying pan (with lid) until nutty (the rice, not you)
  2. Add Rice Soup and water.
  3. Cook with lid until rice is done (stir occassionally) use brown rice time recommendation on package.
  4. Add vegetables soup and clam sauce. Stir and simmer until flavors blend well.
  5. Serve hot in bowls.
  6. Add a hot boiled potato in the middle of the bowl.
  7. Break up the potato as desired.
  8. Pour milk on in bowl to taste and for desired consistency.
  9. Stir milk as you would a hot cereal.
  10. Salt and pepper
  11. Enjoy.

We recently wanted to add another protein to Kay's diet. It is shockingly delicious and deserves its title as best. Bacon will add a smoky note to the stew. Best clam chowder is the truth! Staff was very helpful and kind!

So that’s going to wrap it up for this special food kay's klam chowder recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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