Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, amazing hashbrowns. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Amazing Hashbrowns is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Amazing Hashbrowns is something which I’ve loved my whole life.

Working Tirelessly To Bring Your Family The Best, Most Delicious Potatoes. The hash browns were golden and crispy on the outside and creamy in the middle. My girlfriend said she felt like hash browns with bacon and onions in them so I used this recipe as my starting point.

To get started with this particular recipe, we must prepare a few components. You can have amazing hashbrowns using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Amazing Hashbrowns:

1. Prepare 1 packages Frozen shredded hashbrowns
2. Take 1 can Cream of mushroom soup
3. Make ready 1 can Cream of chicken or cream of celery soup
4. Take 1/2 Soup can of milk
5. Make ready 1/2 Soup can of water
6. Get 1/4 cup Chopped onion
7. Take 8 Jalapeno cream cheese (or regular for less spicy)
8. Prepare 8 oz Diced ham (I dice really small)
9. Get 1 can Mushrooms (8 oz)
10. Get 1 tsp Garlic powder
11. Prepare 1/2 cup Cheddar cheese
12. Get Black pepper
13. Get 2 cup Cheese blend (I use monterey jack, cheddar, asadero, and quesadilla cheese blend)

Print Totally delicious proper hash browns. Butter obviously gives amazing flavor to hash browns, but the butter solids tend to burn, so you'll want to use clarified butter or ghee instead. I didn't have patience to clarify any butter, so I just used canola oil. #lazybutt. Get Hash Browns Recipe from Food Network.

Steps to make Amazing Hashbrowns:

1. Put cream cheese, both cans of soup, ham, milk, water, mushrooms, onion, garlic powder, black pepper, and 1/2 cup of cheddar cheese into a stove pot. Stir. Heat on medium until cream cheese is melted.
2. Once cream cheese is melted, turn off the heat and stir in frozen hashbrowns.
3. Transfer mixture into a 9 x 13 glass dish and cover with foil.
4. Bake in oven at 350°F for 50 minutes.
5. Remove dish from oven and remove the foil.
6. Stir the casserole then cover the top with the cheese blend. Cover it completely.
7. Return the dish to the oven (no foil) and bake for 20 mins (cheese should be melted)
8. Remove from oven and enjoy!

Melt butter in a one cup measure in microwave. Heat non stick skillet over medium high heat. FULL RECIPE: https://www.jennycancook.com/recipes/hash-browns/ Jenny Jones shows how to make the best hash browns. "The trick is to press out all the moistur. Family breakfasts and brunches just wouldn't be complete around here without golden hash brown potatoes. Savory and crispy, they're a classic staple to a midmorning meal, breakfast-for-dinner, or as a late-night snack.

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