Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sloppy but not sloppy joe. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

For such an iconic retro dish, the Sloppy Joe is very misunderstood. While most people assume the name comes from the sandwich's loose meat, it's That's right, after extensive research (I checked Wikipedia), I've determined that this ground beef masterpiece was created at Sloppy Joe's Bar, which. Ultimate Sloppy Joes made without the Manwich Canned Sauce or the packets of sloppy joe seasoning you may have grown up with.

Sloppy but not sloppy joe is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Sloppy but not sloppy joe is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sloppy but not sloppy joe using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sloppy but not sloppy joe:

1. Take 1-1/4 pound ground chuck
2. Get 1/4 teaspoon salt
3. Prepare 1/2 teaspoon granulated garlic powder
4. Prepare 8 hamburger buns
5. Get 2/3 pint mushroom catsup see my recipe
6. Make ready 1/4 cup flour
7. Prepare 1 medium tomato sliced
8. Get 2 pounds sliced thin potatoes
9. Get To taste seasoned salt
10. Take As needed oil to fry in

Terrific freezer friendly meal option and to scale up to make vast quantities to feed a hungry crowd. A funny video I made a few weeks ago. Request a video in the comments. Sloppy Joes can be amazing, didn't you know?

Instructions to make Sloppy but not sloppy joe:

1. Slice the potatoes. Heat the oil and fry.
2. Turn as needed just don't let them overcook.
3. Add to a bowl when done frying season with the seasoned salt
4. Then move to a paper towel to absorb excessive oils
5. Brown the meat
6. Add the flour stir in well.
7. After the flour is cooked about 7 minutes. Add the mushroom catsup and stir till thickened.
8. When thickened let rest for 5 minutes serve on top of hamburger buns.
9. I hope you enjoy!

It doesn't have to be a quick, thrown together meal from a can that kids can tolerate. Last but not least, Sloppy Joe's Saloon in Havana is another contender for original creator. So who really invented this favorite loose meat sandwich? My husband never likes my sloppy joes. We had his family over and I agreed to make sloppy joes.

So that is going to wrap this up for this exceptional food sloppy but not sloppy joe recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!