Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, banana cupcakes with honey cinamon frosting or white chocolate frosting. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Cupcakes with honey cinamon frosting or white chocolate frosting is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Banana Cupcakes with honey cinamon frosting or white chocolate frosting is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana cupcakes with honey cinamon frosting or white chocolate frosting using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cupcakes with honey cinamon frosting or white chocolate frosting:

1. Get All Purpose Flour
2. Get sugar
3. Take baking Powder
4. Get baking soda
5. Take salt
6. Prepare Anchor Gold unsalted butter
7. Prepare Crushed Bananas
8. Prepare Eggs
9. Make ready Vanilla Extract
10. Take Confectioners sugar
11. Get Anchor Gold Unsalted butter
12. Take honey
13. Take cinnamon
14. Get melted white chocolate
15. Take milk

Steps to make Banana Cupcakes with honey cinamon frosting or white chocolate frosting:

1. Preheat oven to 350?F. Line a standard 12-cup muffin pan with paper liners. In a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
2. Make a well in center of flour mixture. In well, mix together butter, mashed bananas, eggs, and vanilla. Stir to incorporate flour mixture (do not overmix). Dividing evenly, spoon batter into muffin cups.
3. Bake until a toothpick inserted in center of a cupcake comes out clean, 25 to 30 minutes. Remove cupcakes from pan; cool completely on a wire rack. Spread tops with Honey-Cinnamon Frosting. Just before serving, peel and slice banana into rounds, and place one on each cupcake, if desired.
4. In a medium bowl, using an electric mixer, beat confectioners' sugar, unsalted butter, honey, and ground cinnamon until smooth, 4 to 5 minutes.
5. in the white chocolate frosting instead of mixing the honey and cinnamon, mix in the white chocolate and blend in until smooth. add some food coloring of your choice

So that is going to wrap it up with this special food banana cupcakes with honey cinamon frosting or white chocolate frosting recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!