Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, blueberry bread pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Bread Pudding is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Blueberry Bread Pudding is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have blueberry bread pudding using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Bread Pudding:

1. Get 10 slices bread
2. Take 2 pound bluberries
3. Make ready 3-4 eggs
4. Prepare 1/2 cup heavy cream or….less if using 1/2
5. Make ready Up to 4 tablespoons vanilla extract
6. Get Up to 1.5 tablespoons almond extract
7. Make ready 5 tablespoons truffle honey
8. Make ready Truffle butter
9. Prepare Blue agave instead of sugar
10. Make ready Confection sugar

Steps to make Blueberry Bread Pudding:

1. Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first.
2. Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray.
3. Then once the bread covers the bottom of the pan, start loading the beautiful blueberries.
4. Add some confection sugar on top of the blueberries.
5. Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil.
6. Bake for 45 minutes at 350°, take out and allow to cool.
7. Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.

So that is going to wrap this up with this special food blueberry bread pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!