Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, shahi tukde (rich bread pudding). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

SHAHI TUKDE (rich bread pudding) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. SHAHI TUKDE (rich bread pudding) is something that I have loved my entire life.

It is very rich and tasty. Truly a royal dessert, as its name suggests, Shahi Tukra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.

To begin with this recipe, we have to first prepare a few components. You can cook shahi tukde (rich bread pudding) using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make SHAHI TUKDE (rich bread pudding):

1. Get 7 bread cut triangles (toasted it with or without ghee)
2. Get (2 cups milk few saffron strings) Cream milk
3. Take 2 cardamom
4. Take 1 tbsn sugar
5. Get 2 tbsn cornflour dissolved with milk
6. Take Sugar syrup:
7. Make ready 1 cup sugar (can add less)
8. Take 1 cup water few strings
9. Make ready Saffron,
10. Take 2 cardamom and pinch of yellow colour
11. Take Mawa milk:
12. Get 1 tbsn ghee
13. Get 1/2 cup milk
14. Get 2 tbsn milk powder
15. Take 1 tbsn cream
16. Prepare 1 tsp sugar

All Reviews for Shahi Tukra (Indian Bread Pudding). For shahi tukda recipe you can use multigrain bread or brown bread or milk bread, though it tastes better with white bread or milk bread. Truly a royal dessert, as its name suggests, shahi tukra is an Indian bread pudding with dry fruits and flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.

Instructions to make SHAHI TUKDE (rich bread pudding):

1. Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy.
2. Now make mawa milk… heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat.
3. ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk.
4. Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad

This Indian dessert is a Mughlai favorite that combines fried bread slices soaked in hot milk and spices. However, the bread pudding recipe that is used in preparing Shahi Tukra is quite simple. This bread pudding recipe is meant for special occasions like Shahi Tukra makes a perfect Ramzan recipe because it is easy to make and simply delicious. A Ramzan recipe should be filling and rich in energy. I had a recipe in my handwritten cookbook(written and given by my Deep frying in ghee gives the original royal taste, but if you are calorie conscious, just toast in a OTG or bread toaster till golden brown.

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