Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, healthy bread pudding for breakfast. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Scrumptious Breakfast Recipes To Make Any Meal A Success With Kraft®, Try Today! Enjoy this healthier version - which features whole wheat bread, reduced sugar, and apple or pear - for breakfast or dessert! Remove and discard crusts from bread; cut bread into cubes.

Healthy bread pudding for breakfast is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Healthy bread pudding for breakfast is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have healthy bread pudding for breakfast using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Healthy bread pudding for breakfast:

1. Prepare 4 slice bread
2. Prepare 1 egg
3. Get 220 ml milk
4. Take 2 tbsp granulated sugar
5. Make ready 3/4 tbsp salt
6. Make ready vanilla extract
7. Get salted butter
8. Make ready raisins
9. Make ready cooking spray

Although we typically advocate using whole-grain bread, we stuck with challah for this recipe, because the results are so luscious. In this healthy bread pudding recipe, whole-wheat bread, apples, candied fruit, brandy and toasted walnuts come together for a fun take on classic fruitcake. If you want to try out a breakfast bread pudding recipe, the kids will love our Cinnamon-Pecan Breakfast Bread Pudding and your girls' brunch group will be begging for our Spinach-and-Broccoli Breakfast Bread Pudding recipe. Enjoy this healthier version - which features whole wheat bread, reduced sugar, and apple or pear - for breakfast or dessert!

Steps to make Healthy bread pudding for breakfast:

1. Prepare two small bowls with cooking spray or salted butter.
2. Buttered the slices bread and chop it to 4 parts (square)
3. To make the milk mixture ; Break the egg into a bowl, add vanilla extract, salt and 1 teablespoon of granulated sugar, stir it until combine. Then add the milk and mix well.
4. Pour little of the milk mixture into the bowls, put one part of chopped bread on it, add some raisin, pour again the milk mixture and repeat this process three times and then covered with bread on top, add 1 tablespoons of granulated sugar into each bowls and add some raisins.
5. Steam it about 10-15 minutes. Check it, If the bread pudding were raising and no liquid left, means it is done (:

In a large bowl combine butter, egg yolks, milk, mustard, salt and cayenne pepper. Stir in bread cubes and cheese. In another bowl, beat egg whites until soft peaks form; fold into bread mixture. In a medium bowl, whisk together the whole eggs, egg yolks, half-and-half, honey, vanilla, orange zest, and salt. Continue cooking just until butter melts; cool.

So that’s going to wrap this up with this special food healthy bread pudding for breakfast recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!