Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade indonesian chicken fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Homemade Indonesian Chicken Fried Rice is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Homemade Indonesian Chicken Fried Rice is something which I have loved my whole life.

A traditional Indonesian fried rice recipe which is often served with a fried egg for a protein boost to make it a meal, but I usually serve it as a side dish. The magic ingredient in this is kecap manis, a sweet soy sauce which is available in large supermarkets and of course in Asian stores. Indonesian fried chicken is different from American fried chicken.

To begin with this recipe, we have to first prepare a few components. You can cook homemade indonesian chicken fried rice using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Indonesian Chicken Fried Rice:

1. Prepare 3 plates of rice
2. Make ready 1/4 lb lefover chicken meat
3. Make ready 3 garlic
4. Make ready 3 red onions
5. Get 1 red chili
6. Take 1 tsp salt
7. Get 1/2 tsp sugar
8. Make ready 1 ginger
9. Take 1 tomato
10. Get Olive oil
11. Get Topping: tempe (optional)

Add in rice and toss well. Add in lemon juice and coriander leaves and mix well. Pictorial: Nasi Goreng is a delicious spicy stir-fried rice. It's more flavourful than regular fried rice with the addition of shrimp paste, fish sauce, tamarind and a few other goodies.

Steps to make Homemade Indonesian Chicken Fried Rice:

1. Chop-chop garlic, onion and red chili, leftover chicken
2. Heat pan and olive oil. Then saute garlic, onion, ginger, red chili and minced chicken. Add salt and sugar. Then add tomato and rice. Then saute til fragnant and changing color into yellow (at about 7 minutes).
3. Serve it

Topped with a runny fried egg (those crispy edges are a must!), this classic Asian meal makes a great family dinner. When you're in the mood for street food at home, this is the one to go for. When I lived in Holland several years ago, I often indulged in this spicy rice dish. This recipe, from an old newspaper cutting, is the most authentic I have found, and closely matches the wonderful taste sensation I experienced in Holland. More unusual ingredients, such as shrimp paste (also known variously as belacan, balachan, blachan and trassi) can be found in Asian speciality food stores.

So that’s going to wrap this up for this special food homemade indonesian chicken fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!