Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken rice bowl. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Teriyaki Chicken Rice Bowl is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Teriyaki Chicken Rice Bowl is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can have teriyaki chicken rice bowl using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken Rice Bowl:

1. Get 3 tbsp Teriyaki sauce
2. Make ready 2 tbsp Peanut oil
3. Get 4 cup Baby spinach
4. Make ready 8 oz Sugar snap peas, trimmed and halved
5. Prepare 1 Orange bell pepper, cut into strips
6. Prepare 10 oz Yellow and/or red cocktail tomatoes, quartered
7. Prepare 4 Scallions
8. Take 1/2 cup Fresh basil leaves, thinly sliced
9. Make ready 2 cup Shredded rotisserie chicken (skin removed)
10. Get 1/2 cup Salted roasted cashews, roughly chopped
11. Take Kosher salt and pepper
12. Take 2 cup Cooked brown rice

You will want to use long-grain white rice or jasmine rice. Calrose rice will get too sticky and brown rice will require longer cooking time. Some have asked if instant rice will work. Here is a recipe I've been meaning to share for probably the last three years.

Steps to make Teriyaki Chicken Rice Bowl:

1. Whisk the teriyaki sauce, peanut oil and 1/4 cup water in a large bowl until smooth. Add the spinach, snap peas, bell pepper, tomatoes, scallions, basil, chicken and cashews; toss to combine and season with salt and pepper.
2. Warm the rice in the microwave. Serve topped with the chicken-vegetable salad.

It's much like an entree I order at a local restaurant (Rumbi, for anyone from Utah or Idaho), and I love being able to make it at home. Add the spinach, snap peas, bell pepper, tomatoes, scallions, basil, chicken and cashews; toss to combine and. Mix teriyaki sauce and a few drops of srirachi chili garlic sauce together. Chop chicken breast into slices and pour teriyaki sauce over chicken. Place rice in the bottom of a large bowl.

So that’s going to wrap this up with this special food teriyaki chicken rice bowl recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!