Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, heathy double chocolate banana bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Heathy double chocolate banana bread is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Heathy double chocolate banana bread is something that I have loved my entire life.

Our Double Chocolate Banana Bread is an easy banana bread recipe that's moist, fluffy, and loaded with chocolate chips. Easy to make, dense, fudgy, and perfect chocolatey indulgence in every bite. Enjoyed as a snack, breakfast or dessert.

To get started with this recipe, we have to first prepare a few ingredients. You can cook heathy double chocolate banana bread using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Heathy double chocolate banana bread:

1. Make ready 60 g brown sugar
2. Make ready 60 g honey
3. Prepare 120 ml milk
4. Prepare 60 g vegetable oil
5. Make ready 1 tsp vanilla extract
6. Prepare 2 large eggs
7. Prepare 3 medium mashed banana
8. Make ready 150 g whole wheat pastry flour(can replace by all purposes flour if you can’t find it)
9. Prepare 100 g natural cocoa powder
10. Make ready 1 tsp baking powder
11. Make ready 1/2 tsp baking soda
12. Prepare 1/2 tsp salt
13. Prepare 170 g chocolate chips (plus more to sprinkle on top)

This double chocolate banana bread is a favorite, as well as chocolate chip banana bread, cranberry banana bread and pumpkin banana bread. And don't worry, the chocolate it is studded with will still be gooey and melted. If you're after a gluten free recipe for banana bread click here. If Coeliac use gf flour instead of oats!

Steps to make Heathy double chocolate banana bread:

1. Preheat your oven to 350°F and spray a 9x5" loaf pan with olive oil spray.
2. In a big mixing bowl mix wet ingredients: sugar, milk, oil, honey, egg & mashed banana.
3. Sift in dry ingredients:the flour, cocoa powder, baking powder, baking soda, and salt and gently incorporate with the wet. Stir in the chocolate chips.
4. Pour batter into your prepared loaf pan, top with extra chocolate chips.
5. Bake at 350°F for 45-55 minutes or until a toothpick inserted into the loaf comes out clean. (If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through).
6. Allow the baked loaf to rest in the pan on a cooling rack for 10 minutes. Remove the loaf by loosening the sides with a spatula tilting the loaf pan, and gently pulling the loaf out of the pan with your fingers or being careful not to smudge the chocolate chips.
7. Slice into thick slices and serve.

Obviously you'd have to add the chocolate bits too. This easy Banana Bread recipe is based off my basic banana bread recipe with the addition of two ingredients which lend to it's extra chocolate-y flavor. The extra ripe bananas and greek yogurt add moisture ensuring that you don't end up with dry, dense banana bread which is not good eats. This double chocolate banana bread is moist and tender with a delicious double dose of chocolate. It's a super easy recipe, and the perfect way to switch up your favorite banana bread.

So that is going to wrap it up with this special food heathy double chocolate banana bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!