Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate pb banana bread [vegan]. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Walnut Shards - Break the walnut halves in half - creating long shards to poke into the top of loaf. Measuring Flour - U se spoon and level method. Don't scoop the flour out of the bag with the measuring cup.

Chocolate PB Banana Bread [Vegan] is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate PB Banana Bread [Vegan] is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate PB Banana Bread [Vegan]:

1. Make ready 1 flaxegg
2. Take 3 medium ripe bananas
3. Get 3 1/2 tsp baking powder
4. Prepare pinch sea salt
5. Prepare 1/3 cup salted natural peanut butter (creamy or crunchy)
6. Make ready 2 1/2 tbsp coconut oil, melted
7. Prepare 1/4 cup organic cane sugar
8. Take 1/4 cup packed light brown sugar
9. Get 2-3 tbsp agave or maple syrup, depending on ripeness of bananas
10. Take 3/4 cup unsweetened almond milk
11. Prepare 1 1/4 cup almond meal
12. Take 1/2 cup unsweetened cocoa powder
13. Prepare 1 cup flour blend
14. Prepare 1 cup rolled oats
15. Get 1/4 cup dairy-free chocolate chips

I made so many loafs over the past couple of years between my Paleo Chocolate Chip Banana Bread, Vegan Cinnamon Coffee Cake, Dark Chocolate Sweet Potato loaf and so on, that I was really satisfied for a bit. Banana bread is always a popular way to use up those pesky brown bananas but why not take it up a notch with this marbled creation. We have flavoured half of the batter with chocolate and the other with peanut butter (use nut free butters for allergies) for a winning combination. Perfect for snacking, breakfasts on the go or a wholesome dessert.

Steps to make Chocolate PB Banana Bread [Vegan]:

1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
3. Add all ingredients through almond milk and whisk vigorously to combine.
4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

Vegan, gluten-free, and so insanely moist and delicious. Enjoy this low fat, whole grain healthy, vegan peanut butter banana bread any time of the day. Roasted peanuts can be used for some of the chocolate chips. This will give a nice crunch to the bread. Any non dairy milk can be used in place of almond milk.

So that’s going to wrap it up for this special food chocolate pb banana bread [vegan] recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!