Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, debbie's eggless eggnog. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Debbie's Eggless Eggnog is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Debbie's Eggless Eggnog is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook debbie's eggless eggnog using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Debbie's Eggless Eggnog:

1. Prepare milk
2. Get brown sugar
3. Make ready 3 oz instant vanilla pudding or french vanilla pudding
4. Take nutmeg + a little more for sprinkling as garnish
5. Make ready vanilla

Instructions to make Debbie's Eggless Eggnog:

1. in a bowl add 1 cup of milk and the pudding, blend well to dissolve all pudding granules
2. in a blender, blend 7 cups milk, sugar, vanilla, and nutmeg for 30 seconds
3. add the thickened pudding, blend 60 seconds more
4. pour into a pitcher, chill well

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