Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, 24wsj beef pilaf. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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24WSJ Beef Pilaf is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. 24WSJ Beef Pilaf is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook 24wsj beef pilaf using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 24WSJ Beef Pilaf:

1. Make ready 5 packs (300 g) Beef jerky
2. Prepare 2.5 cup brown rice
3. Take 2-3 pack nuts and dried fruit
4. Make ready to taste Salt and pepper
5. Take 3 tablespoon creamed butter

Steps to make 24WSJ Beef Pilaf:

1. Ingredients
2. Cook beef jerky in water for 10 minutes
3. Fry brown rice with butter
4. Put beef and soup and add extra water and butter. Salt and pepper to taste.
5. Cook for 20 minuets and stay for 15 minuets after cooked. Put some mini tomato’s and nuts & fruit.
6. Put some ketchup to taste

So that’s going to wrap it up with this exceptional food 24wsj beef pilaf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!