Easiest Way to Prepare Homemade Banana bread

Flora Johnson   17/09/2020 07:09

Banana bread
Banana bread

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana bread is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Banana bread is something which I have loved my entire life. They’re fine and they look fantastic.

Check Out Recipes For Banana Bread On eBay. Fill Your Cart With Color Today! I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.

To get started with this recipe, we must prepare a few ingredients. You can cook banana bread using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banana bread:
  1. Take 2 cups flour
  2. Prepare 2 eggs (room temp.)
  3. Get 1/2 cup all purpose flour
  4. Prepare 2 teaspoon baking soda
  5. Take 2-3 cups mashed ripe bananas
  6. Make ready pinch salt
  7. Get 1/2 cup raisin (soaked in red wine for 30 mins. or more and drained)
  8. Make ready 1/3 cup crushed peanut
  9. Get 2 tbsp sugar
  10. Take 1 tsp cinnamon powder
  11. Get 1 tsp vanilla extract

Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract.

Instructions to make Banana bread:
  1. Cream the butter and sugar until the color become pale or lemon yellow.
  2. Slightly beat the eggs and set aside.
  3. Mash the bananas, set aside
  4. Add the beaten eggs to butter mixture then bananas. Mix… Then add the flour mixture. (flour, salt and baking soda; sifted) gently fold in.
  5. Add raisins, cinnamon, peanut into batter mixture.
  6. Drop in prepared/greased pan (9 x 4 inch loaf pan) and shake a little to release the air. Then bake for 35-40 minutes at 250°C or until the skewer come out clean when you check.

Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this.

So that’s going to wrap it up for this special food banana bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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