Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Banana Bread is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have banana bread using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. Make ready 1 mashed banana
2. Get 30 gr butter
3. Prepare 45 gr sugar
4. Make ready 1 egg
5. Take 1 tsp vanilla essence
6. Take 70 gr flour
7. Get 1/2 tsp soda powder
8. Prepare Pinch salt

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Steps to make Banana Bread:

1. Preheat the oven to 350°F and use a bit of butter to grease a mini loaf pan.
2. In a bowl, sift the flour, sugar and soda powder, and mix until the ingredients thoroughly combined.
3. Add in the butter, and whisk until the mixtures show some kind of crumble shape.
4. Pour in the mashed banana, egg and vanilla essence into the bowl and then whisk them until all the dry ingredients and wet ingredients are combined well.
5. Pour in the batter into the prepared mini loaf pan and bake it for approximately 30-35 minutes or until an inserted toothpick comes out clean.
6. Let the bread cool for a while and then take it out from the mini loaf pan.
7. Serve and enjoy!

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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