Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked apples and oatmeal. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Great way to make baked apples even better! I was trying to avoid adding extra sugar so I used sugar free instant oatmeal packets. One was Apple Cinnamon and the other was Maple & Brown Sugar.

Baked Apples and Oatmeal is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Baked Apples and Oatmeal is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked apples and oatmeal using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Apples and Oatmeal:

1. Prepare 1/2 cup Oatmeal
2. Get 2 tbsp Brown sugar
3. Prepare 1/4 tsp Salt
4. Get 1/4 tsp Ground nutmeg
5. Take 1 tsp Cinnamon
6. Get 1/4 cup Pecans roughly chopped
7. Get 2 Apples peeled and diced
8. Get 1 tbsp Butter
9. Get 1 each Egg
10. Take 1/2 cup Milk

Serve it hot, straight-from-the-oven on a Sunday morning before church, or prep ahead and reheat individual servings on busy weekdays. Gluten-free baked apples: Be sure to use a gluten-free brand of oatmeal if making this for someone with a celiac or gluten intolerance. Vegan baked apples: Skip the butter and serve the apples either plain or with coconut whipped cream. When the air outside turns crisp and cool, this Apple Cranberry Baked Oatmeal is a hearty and flavorful way to start your day.

Instructions to make Baked Apples and Oatmeal:

1. In a bowl mix dry ingredients.
2. Peel and dice apples.
3. Melt butter in two oven safe dishes.
4. Layer the dry mixture and apples into the dishes.
5. Whisk the egg and milk together and pour over the apples. Bake in a 400°F oven until puffy and done. About 30 minutes.

Packed with fresh apples, dried cranberries, chopped pecans, and seasonal spices, this seasonal breakfast dish is also easy to make. Pour the apple cider into the bottom of the baking dish. In a large bowl, mix the first five ingredients. In a small bowl, whisk eggs, milk, syrup, oil and vanilla until blended; stir into dry ingredients. These cookies are not real sweet, which I am happy with because of Diabetes.

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