Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate banana bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate Banana Bread is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate Banana Bread is something that I have loved my whole life. They are fine and they look fantastic.

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To get started with this recipe, we have to first prepare a few components. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate Banana Bread:

1. Make ready 120 gr all purpose flour
2. Prepare 30 gr cocoa powder
3. Get 150 gr unsalted butter
4. Make ready 150 gr granulated sugar
5. Take 1/2 tsp salt
6. Prepare 1 tsp vanilla essence
7. Make ready 2 eggs
8. Get 2 tsp baking powder
9. Prepare 2 ripe bananas (mash)
10. Prepare Mocha glaze:
11. Take 5 tbs icing sugar
12. Prepare 1 tbs cocoa powder
13. Make ready 1 tbs espresso coffee (liquid)
14. Prepare Almond streusel:
15. Take 1/2 cup chopped almond
16. Take 2/3 cup all purpose flour
17. Get 4 tbs brown / palm sugar
18. Make ready 1/4 tsp cinnamon powder
19. Prepare 1/4 tsp salt
20. Prepare 4 tbs melted unsalted butter

You can use it for a plain banana bread, a peanut butter banana bread, or a chocolate chip banana bread. This recipe also calls for melted unsalted butter AND oil. Chocolate Banana Bread is the best banana bread you will ever have! Incredibly tender, moist and flavorful, loaded with chocolate chips and crunchy walnuts!

Instructions to make Chocolate Banana Bread:

1. Preheat your oven into 160°C.
2. Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
3. Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
4. Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
5. Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
6. Pour the mixture into the mould, bake around 50 minutes.
7. While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
8. After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
9. After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
10. Let it chilled into the refrigerator around 1 hour, for the best serving.

Check out the short video tutorial attached below and see how easy this recipe is to make! Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either ended up with bread that tasted just like chocolate cake (not that that's bad) OR a barely there chocolate flavor with too much banana. Chocolate Banana Bread…I have made banana bread for more years than I care to admit to, but never thought of adding chocolate.

So that is going to wrap this up with this exceptional food chocolate banana bread recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!