Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, puff pastry apple pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff pastry Apple pie is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Puff pastry Apple pie is something that I’ve loved my whole life.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Puff Pastry Apple Pie: The classic pie made with a semi homemade short cut. The crust is made from flaky puff pastry dough, plus, your filling is packed full of sweet apples and cinnamon.
To begin with this particular recipe, we have to prepare a few components. You can cook puff pastry apple pie using 13 ingredients and 4 steps. Here is how you cook that.
Place second pastry square on the top of the already filled pastry to form a pocket. Press down border with fingers to seal and then press with fork to decorate the edges. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. The filling tastes like an apple pie but it's even easier.
It's so easy and quick to whip up and you don't even have to struggle with making your own dough; a store-bought puff pastry will work just fine. You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie. And it looks a lot like a beautiful red rose. Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. - Manuela from Cooking With Manuela. [β¦] Directions.
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