Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, apple-crumble pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple-Crumble Pie is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Apple-Crumble Pie is something that I’ve loved my whole life.

The only thing I changed was to double the amount of crumb topping, I just didn't think it was enough, it didn't cover the entire top of the pie. My other apple pie recipes will be deleted from my recipe box!!! Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping.

To get started with this recipe, we must prepare a few components. You can cook apple-crumble pie using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple-Crumble Pie:

1. Make ready 1 large jar of cinnamon-apple pie filling (preferably home-made)
2. Make ready 1 pie shell
3. Make ready 1 1/4 cup oats
4. Take 1/2 cup cinnamon-apple pie filling juice
5. Prepare 1/2 cup brown sugar
6. Prepare 1/4 cup butter

What is the Best Apple for a Pie. The base of a perfect apple pie starts with choosing the right apples. You'll want an apple that is crisp and slightly tart but will hold its shape while baking. When baking apple pie, I recommend using a Granny Smith apple as I've used.

Instructions to make Apple-Crumble Pie:

1. Separate juice from the apple pie filling
2. Put the shell in a pie plate and pour the filling unit until reaches the top
3. Mix butter, oats, brown sugar and filling juice. Stir it well and let it sit for about 15 minutes
4. Spread the crumble on top of the pie
5. Heat up the oven to 400 degrees and bake the pie for 45-55 minutes (until crust gets golden)
6. Let it sit for 30 minutes and serve with your favourite ice cream or whipped cream

The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour-sprinkled over a tender spiced apple filling and what you get is a humble apple pie elevated to an entirely new level of delicious. Make the filling: In a large bowl using a rubber spatula or wooden spoon, stir the apples, lemon juice, flour, cloves, nutmeg, cinnamon, sugar, and vanilla extract together until thoroughly combined. Set filling aside as the oven preheats; this time allows the apples to begin letting off their juice. Apple Crumble Pie Apple Crumble Pie.

So that’s going to wrap this up for this special food apple-crumble pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!