Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crock pot beef chili. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crock Pot Beef Chili is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Crock Pot Beef Chili is something that I’ve loved my entire life. They are nice and they look wonderful.

Easy Homemade Beef Chili Recipe - Lipsmacking Delicious! This delicious Crockpot Chili recipe is hearty and perfect for chilly weather! Easy to make and Easy comfort food is my FAVORITE.

To begin with this particular recipe, we have to prepare a few components. You can have crock pot beef chili using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Beef Chili:

1. Prepare 1 spray olive oil
2. Make ready 1 lb lean ground beef
3. Make ready 1 onion diced
4. Get 1 red pepper diced
5. Prepare 1 yellow pepper diced
6. Take 2 serrano or jalapeno peppers finely chopped
7. Make ready 1 tin chopped tomatoes with basil
8. Take 1 tin red kidney beans
9. Take 2 clove garlic crushed
10. Make ready 1 tbsp worcestershire sauce
11. Make ready 1 cup water
12. Make ready 1/2 tsp cayenne pepper
13. Get 1 chilli powder to taste
14. Prepare 1 salt and pepper to taste
15. Get 4 tbsp sour cream for serving

The fact that the recipe is a simple, no-frills combination lends it to all kinds of possible variations. Add some chopped onions and bell pepper to the skillet along with ground beef, or add some chile peppers or extra cayenne. Crock Pot Chili With Ground Beef and BeansThe Spruce. I had an older chili recipe, Crock Pot Red Beef Chili, that was published only in the second month of this blog and had a fair amount of heat.

Instructions to make Crock Pot Beef Chili:

1. Heat a skillet over a medium temperature, spray lightly with olive oil. In small batches brown the ground beef. Drain the excess fat with each batch.
2. Place the ground beef into the crock pot.
3. Empty the tin of kidney beans into a sieve and rinse well before adding to the beef.
4. Add all the other ingredients apart from the sour cream. I use approx. 3 tbsp. of chili powder which I would say is a medium heat. Stir well.
5. Leave to cook on a low heat for 6 hours or a medium heat for 4 hours.
6. Serve with rice and 1tbsp of sour cream.

A little change here, a little tuck there, and I had a recipe that I really could eat every day. I have "retired" the previous recipe. This fun recipe for Crock-Pot Easy Vegetable Beef Chili features ground beef and tons of veggies and is great served over pasta and topped with cheese! Children, adults and teenagers all love this savory chili with its unusual cornbread topping. A great finish to a day of hiking or skiing, all it needs is a big salad and some robust red wine.

So that is going to wrap this up for this exceptional food crock pot beef chili recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!