Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, apple cinnamon crescent rolls. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pin it to your DESSERT BOARD to save it for later! There is a bit of finesse to building the perfectly rolled crescent roll. Especially if there is a filling involved.
Apple Cinnamon crescent rolls is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Apple Cinnamon crescent rolls is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you cook that.
Start by peeling, coring and slicing your apples into eighths. Then simply roll each wedge of apple in a crescent roll starting at the wider end of the triangle. Place them in a single layer in a large baking dish as you roll them. Meanwhile melt the butter in a skillet over medium low heat.
Next whisk in the brown sugar and cinnamon. These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. Place the dough on a baking sheet. Layer with butter and sprinkle with a good amount of cinnamon and sugar mixture. Wrap one apple slice into each crescent roll.
So that is going to wrap this up with this exceptional food apple cinnamon crescent rolls recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!