Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white chicken chili. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

White Chicken Chili is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. White Chicken Chili is something which I’ve loved my entire life.

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!

To begin with this particular recipe, we must first prepare a few components. You can have white chicken chili using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make White Chicken Chili:

1. Get 3 15 ounce cans Great Northern Beans, drained
2. Take 3 15 ounce cans White Kidney Beans, drained
3. Make ready 1 15 ounce can Black Beans, drained
4. Take 1 15 ounce can Whole Kernel Corn, drained
5. Make ready 64 oz Chicken Broth
6. Take 1 Water as needed
7. Take 1 medium Onion, chopped
8. Get 2 clove Garlic, minced
9. Take 4 cup Chicken Breast, boiled and shredded
10. Prepare 2 cup PepperJack Cheese, cubed
11. Get 2 Fresh Jalapenos, seeded and chopped
12. Prepare 2 4 ounce cans Mild Green Chilis, chopped
13. Prepare 2 tsp Cumin, ground
14. Get 1 1/2 tsp Cayenne Pepper
15. Make ready 8 oz Creamed Cheese
16. Take 1 bag Corn Chips, Black Bean

Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network.

Instructions to make White Chicken Chili:

1. After cooking and shredding chicken, combine all of the above ingredients (except for cheeses) in a 6 quart or larger pot. I used my large crock pot. Cover and simmer for a minimum of one hour. Cook longer for a thicker chili. Add the creamed cheese and stir until chili looks white and not clotted. Bring temperature of chili back to hot after adding creamed cheese.
2. Add a few PepperJack cheese cubes and a few black bean corn chips to your bowl when you serve it. Any kind of corn chips will work. I prefer the black bean chips for a Southwestern color and flavor.

How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée. This healthy comfort food is easy to make on the stove, crockpot or Instant Pot. When Dean's white chicken chili took first place, Eddie came home with his empty pot a bit dispirited by his second place status but couldn't stop raving about the winning chili.

So that’s going to wrap it up for this special food white chicken chili recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!