Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked mushroom and cheese dip. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Baked Mushroom and Cheese Dip is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Baked Mushroom and Cheese Dip is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have baked mushroom and cheese dip using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mushroom and Cheese Dip:

1. Take 1 Tbs Butter
2. Take 1/2 Tbs Olive oil
3. Make ready 10 oz Mushrooms (sliced)
4. Prepare 1 Tbs Italian seasoning
5. Make ready 2 cloves Garlic (minced)
6. Take 1/2 Cup White wine (dry)
7. Get 1/4 tsp Sea Salt
8. Get 1/2 tsp Black Pepper
9. Take 10 oz Monterey Jack Cheese

Mix the butter with the panko and parsley and sprinkle on top of the mushroom mixture. Bake until the bread crumbs are golden brown and the dip is. In the drippings, saute mushrooms and onion until tender. Add the cream cheese, sour cream, Worcestershire sauce and soy sauce; cook and stir until cheese is melted.

Steps to make Baked Mushroom and Cheese Dip:

1. In a large skillet and Butter, oil, and mushrooms. Cook mushrooms till browned.
2. Add the Italian seasoning and garlic, cook for 2 minutes.
3. Add white wine and cook until wine is reduced by half
4. Add cheese, salt, and pepper. Cook on medium heat till cheese is melted. Transfer to oven and broil on medium high until cheese is bubbly and slightly brown.
5. Serve hot with sliced crusty bread

Heat the butter in a skillet over medium heat. Stir in the spinach, parsley, garlic salt, and pepper. Blend diced tomatoes with green chile peppers in a blender until smooth; pour over the cheese cubes along with the cream of mushroom soup. Stir in cheddar cheese, mozzarella cheese, pepper jack cheese, green onions, and bacon. Carefully spoon filling into bread bowl and top with Parmesan cheese.

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