Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's lobster & king crab claw cheese spread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Mike's Lobster & King Crab Claw Cheese Spread is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mike's Lobster & King Crab Claw Cheese Spread is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Lobster & King Crab Claw Cheese Spread:
- Make ready 1 Pound Rock Lobster Tails [meat weight - fine chopped]
- Prepare 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
- Make ready as needed Quality Dry White Wine
- Get 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
- Get 1/2 Cup Chives [fine chopped]
- Make ready 1/2 tsp Lemon Pepper
- Get 1 Dash Lemon Juice
- Get 1/2 tsp Old Bay
- Prepare ● Options
- Make ready Toasted Bagles
- Make ready Chilled Vegetables
- Make ready Lemon Wedges
- Get Crackers
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Steps to make Mike's Lobster & King Crab Claw Cheese Spread:
- Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
- Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
- This spread makes for great gifts!
- Enjoy!
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