Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's spicy southwestern beer cheese dip. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Spicy beer cheese dip is a creamy crowd favorite, perfect for parties. Jalapeño peppers are the heat source here, so most can enjoy! A creamy crowd favorite… Party time and a good dip go hand in hand.

Mike's Spicy Southwestern Beer Cheese Dip is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Mike's Spicy Southwestern Beer Cheese Dip is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook mike's spicy southwestern beer cheese dip using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Southwestern Beer Cheese Dip:

1. Prepare 2 Cups Shredded Sergento Sharp Cheddar Cheese
2. Get 2 Cups Shredded Sergento Mozzarella Cheese
3. Prepare 1 (8 oz) Packet Philadelphia Cream Cheese
4. Get 1/2 Cup To 1 Cup Mexican Lager Beer [like Tecate or other quality lager]
5. Take 1/4 Cup Fine Minced Jalapeños
6. Prepare 1/4 Cup Fine Minced Purple Onions
7. Get 1/8 Cup Fine Minced Green Bell Peppers
8. Make ready 1/8 Cup Fine Minced Yellow Bell Peppers
9. Prepare 1/8 Cup Fine Minced Green Onions
10. Prepare 1/3 Cup Fresh Cilantro
11. Take 1 tsp Fine Minced Garlic
12. Get 2 Dashes Worshestershire Sauce
13. Make ready to taste Hot Sauce [i used 20 dashes of Tabasco]
14. Prepare to taste Cracked Black Pepper & Salt
15. Prepare 1/4 tsp Ground Cumin
16. Get 1/2 tsp Granulated Onion Powder
17. Prepare 1/2 tsp Granulated Garlic Powder

Need a new cheese dip recipe? Look no further and make this mouthwatering spicy cheese dip with your favorite beer. Serve with chips, pretzels, or the dipper of your choice and watch your guests eat it all up! For the dip, just serve the sauce into a bowl with some tortilla chips.

Steps to make Mike's Spicy Southwestern Beer Cheese Dip:

1. Fine mince your vegetables and add to a microwavable bowl with your beer.
2. Microwave 2 minutes then, whisk well.
3. Microwave 2 minutes longer and stir well again. Add more beer if you feel your cheese sauce is too viscous.
4. Serve beer cheese dip with hot salty pretzels, chips, crackers or vegetables. You can also chill it and serve as a spread. If you want your cheese dip crispy on top - simply broil at 525° until browned. Enjoy!

I'm Mike, your chilihead friend who LOVES good food. I love it spicy, and hopefully you do, too. Here you'll find hundreds of spicy recipes of all levels, some with a little, some. FULL RECIPE BELOW The savory flavors of beer and cheddar cheese melt into one another in this heavenly dip made perfectly for football games, friendly. Nacho Chips Recipe With Cheese Dip Sauce - Corn Tortilla Chips - Homemade Nachos Recipe.

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