Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, artichoke parmesan dip. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Artichoke Parmesan Dip is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Artichoke Parmesan Dip is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have artichoke parmesan dip using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Artichoke Parmesan Dip:
- Make ready 1 can artichokes in water, drained
- Make ready 1 cup mayonnaise
- Get 1 cup shredded parmesan cheese
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Instructions to make Artichoke Parmesan Dip:
- Chop the artichokes.
- Mix artichokes, mayonnaise and parmesan cheese together.
- Bake in a pie pan at 375°F for 20-25 minutes or until golden brown.
- Serve with toasted bread, crackers or chips.
View top rated Artichoke parmesan dip recipes with ratings and reviews. Artichoke Cheese Dip, Artichoke Chili Dip, Artichoke Spinach Dip Slimmed Down, etc. This amazing Hot Parmesan-Artichoke Dip is a cheesy party masterpiece. This Artichoke Dip is one of those recipes I can't believe I haven't shared with you guys yet. This Spinach Artichoke Dip Recipe Is One Of My Favorite Appetizers.
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