Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, parmesan zucchini fries with spicy appetizer dipping sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Try Our Tasty & Easy-To-Make Party Side-Dishes Recipe. Note: The zucchini is also wonderful oven "fried" in slices. Omit dipping in the seasoned flour mixture.
Parmesan zucchini fries with spicy appetizer dipping sauce is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Parmesan zucchini fries with spicy appetizer dipping sauce is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook parmesan zucchini fries with spicy appetizer dipping sauce using 15 ingredients and 6 steps. Here is how you can achieve that.
Strips of zucchini, coated in panko cook up perfectly crispy in the air fryer. Dip them in an easy-to-prepare creamy aioli flavored with tarragon and lemon. Growing up, I have fond memories of our mom making us zucchini fries. Immediately remove the zucchini to a cooling rack set over a baking sheet.
Serve the zucchini fries with the dipping sauce on side. Dip zucchini in egg substitute; dredge in breadcrumb mixture. Place zucchini on a wire rack coated with cooking spray. Lightly coat zucchini with cooking spray. That being said, these Parmesan zucchini fries are so good that the dipping sauce is totally optional.
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