Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, keto pancakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keto Pancakes is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Keto Pancakes is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto Pancakes:

1. Get 3 egg whites
2. Get 3 egg yolks
3. Make ready 3 tblsp cream cheese, softened
4. Prepare 1 1/2 teaspoons baking powder
5. Get 2 tablespoons heavy whipping cream
6. Take 1/2 teaspoon vanilla extract
7. Prepare 2 tablespoons granulated erythritol
8. Prepare 1/4 teaspoon Lemon juice
9. Get Oil, for pan

Instructions to make Keto Pancakes:

1. Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
2. In a large bowl, whisk together the remaining batter ingredients.
3. Fold one-third of the batter into the meringue at a time.
4. Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
5. Serve with Keto Maple Syrup or your favorite toppings.

So that’s going to wrap this up for this special food keto pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!