Simple Way to Make Quick Super Quick Mustard Green and Tuna Aemono Salad

Nancy Stokes   29/06/2020 08:35

Super Quick Mustard Green and Tuna Aemono Salad
Super Quick Mustard Green and Tuna Aemono Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, super quick mustard green and tuna aemono salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Super Quick Mustard Green and Tuna Aemono Salad is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Super Quick Mustard Green and Tuna Aemono Salad is something which I’ve loved my entire life. They are nice and they look fantastic.

Great recipe for Super Quick Mustard Green and Tuna Aemono Salad. When you have Japanese food, you often find Aemono, or vegetables with Japanese dressing, as one of the side dishes. I used mustard greens to make "aemono" in this recipe.

To get started with this recipe, we must prepare a few ingredients. You can have super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:
  1. Prepare 50 g mustard greens
  2. Prepare 50 g enoki mushrooms
  3. Take 1 can canned tuna
  4. Prepare 2 tsp sesame oil
  5. Get 2 tsp soy sauce
  6. Prepare 1 pinch salt

These is a very easy to make delicious fish recipe with little ingredients,where fish pieces are lightly fried first ,then p. Recipe: Appetizing quick easy cheap tuna pasta; Easiest Way to Make Perfect Super Quick Mustard Green and Tuna Aemono Salad; Recipe: Yummy Fast and Easy Tuna Casserole; Recipe: Tasty Steamed Cheesy Tuna Bao Buns; Easiest Way to Cook Tasty Quick Frying Pan Japanese Curry; Awesome Tuna Salad. Whip up a quick salad, sandwich or make it into a dip with crackers and satisfy all of your tastebuds! This tuna salad is one to remember and crave throughout the week.

Steps to make Super Quick Mustard Green and Tuna Aemono Salad:
  1. Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
  2. Put all the mustard greens in a microwavable container.
  3. Then add the chopped mushrooms on the top of the mustard greens.
  4. Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
  5. After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!

Serve your salad mix cold on top of any bread, lettuce bib or chip for a quick bite to eat. Make this ahead of time for an even easier meal! Put together a fresh green salad for a light summer lunch or side. Lettuce & fennel salad with orange & mustard dressing. This super easy salad is a refreshing blend of fresh herbs, tuna, and greens.

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