Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, stewed fruit. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stewed Fruit is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Stewed Fruit is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook stewed fruit using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stewed Fruit:
Prepare Fruit
Make ready 2 large Fuji apple
Take 2 large pears
Take 2 large peaches
Make ready Body
Get 1 stick butter
Take 1 teaspoon vanilla extract
Take 1 cup peach brandy
Make ready 1/2 cup heavy cream
Make ready 1 pinch saffron threads
Get Spices
Take 1/2 cup brown sugar
Get 1/2 teaspoon kosher salt
Get 1/2 teaspoon ground ginger
Prepare 1 teaspoon ground cinnamon
Take Topping
Make ready 2 tablespoons honey
Make ready 1 cup pecans
Take 2 pinches kosher salt
Get 1/2 teaspoon ground cinnamon
Prepare 1/2 teaspoon orange liqueur
Take Garnish
Take To taste fresh chopped mint leaves
Steps to make Stewed Fruit:
Peel the peaches, pears, and apples. Remove the pits and cores.
Slice all the fruits into wedges.
Melt the butter add the saffron, sugar, cinnamon, ginger, and salt.
Add the wedges to the pan. Sauté for 15 minutes.
Add the brandy and cream. Let thicken.
Heat a pan add the pecans and toast 1 minute. Add the rest of the topping ingredients. Sauté for 2 minutes till all the pecans are coated. These will turn hard.
Add the topping an garnish to the stewed fruit serve I hope you enjoy!!
So that’s going to wrap it up for this special food stewed fruit recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!