Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, caramel apples. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Caramel apples is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Caramel apples is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have caramel apples using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caramel apples:

1. Make ready 24 washed and dry apples
2. Prepare 24 wood sticks
3. Take 4 Kraft caramel bits bags
4. Make ready 1/2 nestle creamer I used hazelnut

Bring to a boil over medium-high heat, stirring just until the sugar dissolves. Caramel apples are one of Fall's greatest pleasures. Not only are they easy to make, they're also super fun to personalize! Follow these easy step-by-step instructions and have an autumnal treat.

Steps to make Caramel apples:

1. In a pan melt first bag of caramel bits on medium heat
2. When first bag is melted add creamer
3. Mix creamer and caramel and add second bag
4. When second bag is melted add third bag
5. At last dip your Apple's decorate with chocolate or enjoy as is

We began as a local Chicagoland favorite, and now reach Affy Tapple fans across the country, delivering bulk Caramel Apples nationwide. All you need is a few simple ingredients for Easy Caramel Apples topped with chopped nuts, sprinkles, chocolate drizzle and more. Nothing says "Hello, fall!" quite like a caramel apple. Refreshing fruit + sticky caramel + endless toppings = a guaranteed dessert win in my book. Great apples to use for caramel apples are Jonagold, Granny Smith, Golden Delicious, Cameo, and Pink Lady.

So that’s going to wrap this up with this exceptional food caramel apples recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!