Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, overnight oats. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Overnight Oats is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Overnight Oats is something that I’ve loved my whole life. They are fine and they look fantastic.

While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener. Overnight oats are a great source of many nutrients.

To begin with this particular recipe, we must first prepare a few components. You can have overnight oats using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Overnight Oats:

1. Make ready 1/3 cup rolled oats
2. Get 1/3 cup milk
3. Take 1 tsp chia seeds
4. Take 1/4 tsp vanilla extract
5. Prepare 1/2 banana, sliced
6. Get 1 (8 oz) Mason jar

Add the desired amounts of milk, oats, yogurt, chia seeds and banana to a jar or container and give them a good stir. Overnight oats are a quick and easy breakfast or snack made by soaking rolled oats in liquid overnight. We love how overnight oats seem to keep the integrity of the oat intact, helping to avoid that gummy texture that cooked versions sometimes take on. This no-cook overnight oatmeal, made with oats, chia seeds, Greek yogurt, and fruit, is a hearty, on-the-go breakfast option for busy school mornings.

Instructions to make Overnight Oats:

1. Put a few slices of banana at the bottom of mason jar
2. Add oats, milk, chia seeds, and vanilla and give it a stir. Top with remaining banana
3. Put in fridge overnight, or at least 5 hours. Can also add strawberries, blueberries, or other fresh fruit as desired.

Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several hours (usually overnight). This makes the oats soft, creamy and easier to digest. The texture is similar to traditional stove-top oatmeal, minus the hassle of having to prepare it in the morning (which equals more time for sleep, hooray!). If you've never had overnight oatmeal, they're basically a no-cook method of making oatmeal. So, instead of cooking oatmeal on the stovetop or in the microwave, you soak the raw oats with milk.

So that is going to wrap it up for this special food overnight oats recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!