Recipe of Award-winning Pumpkin Pie Overnight Oats

Christina Fernandez   30/09/2020 08:33

Pumpkin Pie Overnight Oats
Pumpkin Pie Overnight Oats

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pumpkin pie overnight oats. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

If you love pumpkin pie, pumpkin spice, and oatmeal, you'll love this easy and healthy Pumpkin Pie Overnight Oats recipe. Thick and creamy pumpkin pie overnight oats with chia are a nutritious, healthy breakfast. Top with nuts, maple syrup, cranberries, coconut or whatever your heart desires!

Pumpkin Pie Overnight Oats is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pumpkin Pie Overnight Oats is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook pumpkin pie overnight oats using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pie Overnight Oats:
  1. Take 1 cup old fashioned rolled oats
  2. Get 1/2 cup milk of choice
  3. Take 1/2 cup yogurt of choice
  4. Prepare 1/2 cup pumpkin puree
  5. Get 2 tbsp. maple syrup
  6. Take 2 tsp. chia seeds
  7. Take 1 tsp. vanilla extract
  8. Make ready 1/2 tsp. pumpkin pie spice

To get that special pie flavor, I added in a bit of coconut sugar to add a warm, caramel sweetness to the overnight oats. These easy vegan pumpkin pie overnight oats call for just a few ingredients and make a delicious breakfast thats' ready to go in the morning. Really, this pumpkin pie overnight oats recipe is just ONE of infinite possibilities. I've also included two additional oats flavoring ideas: coconut vanilla and peanut butter & jelly!

Steps to make Pumpkin Pie Overnight Oats:
  1. In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds.
  2. Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
  3. That's it! Add any toppings you'd like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you'd like it thinner, add a splash of milk. These will last 3-4 days in the fridge.

Feel free to adjust my recipes, and start exploring different flavorings and mix-ins that you enjoy. This delicious overnight pumpkin pie oats recipe really does taste like pumpkin pie, and there is pretty much zero effort to make it. Combining a few favorite things, pumpkin pie overnight oats come to life. During Fall months (and especially the days following Thanksgiving), it's kind of a. This high-protein Pumpkin Pie Quinoa Overnight Oats is the perfect on-the-go breakfast for work or school.

So that is going to wrap it up for this special food pumpkin pie overnight oats recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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