Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, caramel apple khandvi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Caramel Apple khandvi is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Caramel Apple khandvi is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have caramel apple khandvi using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Caramel Apple khandvi:

1. Make ready For khandvi
2. Make ready 1 cup besan(gram flour)
3. Prepare 3 cups buttermilk
4. Get 1 tsp Turmeric
5. Take 1 tsp Lemon juice mix all
6. Get For caramelized Apple
7. Prepare 1/2 cup sugar
8. Prepare 1 cup Apples chopped
9. Get 1 tbsp butter
10. Make ready 1 tsp Sesame seeds
11. Prepare 1 Lemon juice
12. Make ready 1/2 tsp Cinnamon powder
13. Get 1 tbsp cream

Instructions to make Caramel Apple khandvi:

1. For khnandvi - - In a thick bottomed pan, cook this mixture by stirring continuously, till it becomes a smooth thick batter. It takes a few minutes to get this ready. Quickly spread portions of the mixture over the oiled inverted thali or marble table top as thinly as possible while the batter is still very hot.cut in circles.keep aside
2. Apple caramel - - Melt butter in large skillet over medium heat; sprinkle sugar over. Stir until sugar begins to melt, about 1 minute. Add apples. Sauté until apples are brown and tender and juices form, about 10 minutes. Add cream and simmer until sauce thickens slightly, about 2 minutes. Let stand at room temperature.
3. Now stuff khandvi circles with caramelized apples & garnish with sesame, mint, cashew
4. Top with butter scotch sauce

So that’s going to wrap it up for this special food caramel apple khandvi recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!