Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, millet banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Banana bread is so simple, so delicious, and it makes my house smell like life success. Millet is used a lot in bird food… but it's a totally healthy ingredient to throw into non bird related food. I had seen millet in a few banana recipes lately and thought it seemed like a great texture pair.

Millet banana bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Millet banana bread is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook millet banana bread using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Millet banana bread:

1. Take 2 cups millets flour
2. Take 1 cup all purpose flour
3. Take 5 ripped banana (mashed)
4. Take 4 tablespoon honey
5. Take 2 tablespoon sugar
6. Take 3 teaspoon baking soda
7. Prepare 2 tablespoon flaxseed (powder)
8. Prepare 1 egg
9. Get 1 apple (blend into apple sauce)
10. Make ready 1 cup chopped almonds
11. Prepare 100 g butter (melted)
12. Prepare 1 teaspoon salt or to your taste
13. Make ready 1 pinch orange zeste
14. Prepare 1 teaspoon rose water(optional) or vanilla, I prefer rose water
15. Take 1 pinch nutmeg

It is a sweet and moist vegan banana bread recipe. This bread is super soft, moist and moreover packed with the goodness of banana. The skin of the bananas should have black spots. As I have used the finger millet flour, the bread is dark in colour.

Instructions to make Millet banana bread:

1. Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan.
2. Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar.
3. Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla
4. Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean
5. Let it cools of then cut it into 12 pieces and serve it with tea.

Organic Millet Flour,Brown Rice Flour,Water ,Banana,Walnuts, Aluminum Free Baking Powder (Sodium Acid Pyrophophate,Soduim Bicarbonate,Potato Starch. Banana millet bread: Millet grains are often added to baked goods, like a muffin or bread recipe, to add flavor and texture. Toast millet seeds in a pan for several minutes. The crackle comes from uncooked millet, a seed that can be cooked like a grain in pilafs, but here is left crunchy. It's sold in health food, speciality stores and many larger ones.

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