Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, overnight oats. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Overnight Oats is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Overnight Oats is something which I’ve loved my entire life. They are nice and they look fantastic.

While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener. Overnight oats are a great source of many nutrients.

To begin with this recipe, we must first prepare a few components. You can cook overnight oats using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Overnight Oats:

1. Get 1/2 cup Roasted oats
2. Make ready as needed Milk or fresh fruits juice
3. Take as needed Almond chopped
4. Make ready 1 Walnuts
5. Get as needed Chopped dates
6. Prepare 2 tbsp Roasted sesame seeds
7. Get 3 tbsp Grated coconut
8. Make ready 1 Chopped apple
9. Take 2 tbsp Pomegranate

Add the desired amounts of milk, oats, yogurt, chia seeds and banana to a jar or container and give them a good stir. Overnight oats are a quick and easy breakfast or snack made by soaking rolled oats in liquid overnight. We love how overnight oats seem to keep the integrity of the oat intact, helping to avoid that gummy texture that cooked versions sometimes take on. This no-cook overnight oatmeal, made with oats, chia seeds, Greek yogurt, and fruit, is a hearty, on-the-go breakfast option for busy school mornings.

Instructions to make Overnight Oats:

1. All ingredients of overnight oats.
2. Add oats&milk to a jar.Add half of the nuts&dates.
3. Top with little more milk to immerse the ingredients.Refrigerate over night or at least for 4 hours.
4. Just before serving,add coconut,rest of the nuts,seeds,dates,chopped apple&pomegranate.
5. Serve with in 2 hours of taking out from the refrigerator.

Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several hours (usually overnight). This makes the oats soft, creamy and easier to digest. The texture is similar to traditional stove-top oatmeal, minus the hassle of having to prepare it in the morning (which equals more time for sleep, hooray!). If you've never had overnight oatmeal, they're basically a no-cook method of making oatmeal. So, instead of cooking oatmeal on the stovetop or in the microwave, you soak the raw oats with milk.

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