Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, caprese frittata. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Caprese Frittata is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Caprese Frittata is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have caprese frittata using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Caprese Frittata:

1. Take 9 medium eggs
2. Take 1/4 cup cream
3. Make ready 1/2 tbsp butter
4. Get 1/2 pints cherry tomatoes
5. Make ready 2 oz mozarella di bufala
6. Make ready 2 basil
7. Get salt and pepper

Steps to make Caprese Frittata:

1. Preheat oven to 375°F.
2. Clean your cherry tomatoes and slice them in half.
3. Slice the basil into bite-sized pieces.
4. Beat together eggs and cream with a little salt and pepper.
5. Melt butter to coat a non-stick pan.
6. Pour the beaten eggs into the warm pan.
7. Break up the mozzarella and scatter it over the eggs.
8. Similarly, scatter the tomatoes and basil over the eggs. Shake the pan or use a utensil to push the basil mostly below the surface of the egg.
9. Place the pan in the oven and bake for 10-15 minutes, just until the surface of the egg is set.

So that’s going to wrap it up with this special food caprese frittata recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!