Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, autumn sausage roll. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Autumn Sausage Roll is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Autumn Sausage Roll is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook autumn sausage roll using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Autumn Sausage Roll:

1. Get 1 lb apple cinnamon pork sausage
2. Get 1 med. onion
3. Get 3 eggs
4. Get 1 tbs brown sugar
5. Make ready Salt & pepper
6. Take Crust:
7. Take 2 cups flour
8. Get 1 stick butter
9. Prepare 3-4 tbs ice water

Steps to make Autumn Sausage Roll:

1. Dice cold butter, cut in to flour, add ice water tbs at a time til dough comes together. Wrap and put in fridge for 1 hr. (Or freezer for 30 mins)
2. Sautee onions in butter, when they start to turn golden, add brown sugar. Let go a few minutes longer.
3. Mix sausage, onions, 2 eggs, salt and pepper.
4. Cut dough in half. Roll each half to a long rectangle. (Approx. 8'x10') Slice each rectangle in to 2 long slices.
5. Make 4 logs out of sausage mixture, about same length of dough. (If too wet add bread crumbs)
6. Wrap sausage log in dough. Flip on to seam side. Mix 3rd egg and a little water or milk. Brush tops of logs.
7. Cut logs in to 4-8 pieces. Lay on greased baking sheet. Bake in a 400° preheated oven, 20 - 25 mins. Til golden brown.

So that’s going to wrap this up with this special food autumn sausage roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!