Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, double pie crust. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

There are probably as many pie crust recipes out there as there are bakers. A homemade pie crust recipe, rather pie crust method, that's consistent and makes dough that's a Oven temperature and bake time for double crust pies will vary depending on the pie recipe you. I was always a little nervous of pie crust but this came out perfect the first time I made it!

Double pie crust is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Double pie crust is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook double pie crust using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Double pie crust:

1. Make ready 1 c flour
2. Make ready 1/2 tsp salt
3. Get 2/3 c butter flavored Crisco
4. Take 1/4 c flour
5. Make ready 4 Tbsp water
6. Prepare 1 tsp apple cider vinegar

That's why I wanted to share with you this double pastry pie. Overview: How to Make Double Crust Chicken Pot Pie. Fill the crust-lined pie dish with the chicken and vegetable mixture. Add the peas, then pour the gravy over the top.

Steps to make Double pie crust:

1. Blend 1 cup of flour & salt
2. Using a butter knife, cut Crisco into the salt & flour until mixture is crumbly
3. In a separate bowl mix 1/4 c flour with water & vinegar, stir with a fork till smooth
4. Add the wet mixture to the crumbles, using a hand to gently toss the mixture together till it all sticks together
5. Do not knead! Form into a ball, the mixture should not stick to your hands too much, or be too dry that it falls apart
6. If too dry add a tsp of water 1 at a time till it all sticks together
7. If too wet add a Tbsp flour 1 at a time to mixture till it forms a ball and all sticks together
8. Separate into 2 halves
9. Using a generously floured surface roll each ball into 1 crust

Although any strong pie plate will certainly do, double crust pies like this one usually turn out better when baked in metal, preferably aluminum. Metal is an excellent heat conductor and will produce a. Butter Crust Double Pie Crust Recipe. Fold pastry into fourths; place in pie plate. Unfold and ease into plate, pressing firmly against bottom and side.

So that’s going to wrap it up with this exceptional food double pie crust recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!