Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fresh applesauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fresh Applesauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Fresh Applesauce is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fresh applesauce using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Applesauce:

1. Get about 25 to 30 fresh assorted apples
2. Take 1 cup apple cider
3. Get 1/4 teaspoon sea salt
4. Get 1 tablespoon butter

Steps to make Fresh Applesauce:

1. Wash apples well. For a nice light pink coor for your applesauce be sure to have some red apples
2. Cut apples in quarters, add to large stockpot with apple cider, salt and butter
3. Cover pot and simmer, stirring occasionally to be sure to prevent sticking and to rotate softer apples to the top. This can take up to 2 hours depending on your apples crispness
4. Cook until apples are very soft
5. Press apples through a food mill discarding all peels and seeds
6. Then add applesauce to a blender and blend until smooth
7. Refrigerate or freeze. This applesauce freezes great

So that is going to wrap it up with this special food fresh applesauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!