Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spinach frittata. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach Frittata is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Spinach Frittata is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spinach frittata using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach Frittata:

1. Prepare 4 eggs
2. Take 2 tbsp milk
3. Get 1/3 cup grated cheese
4. Make ready 1/4 teaspoon salt or less as per taste
5. Get 1/8 teaspoon freshly ground pepper
6. Make ready 2 tbsp olive oil
7. Take 1 medium onion, chopped
8. Get 1 large clove garlic, finely chopped
9. Take 1 large deseeded tomato (optional)
10. Get 11/2 cup chopped Spinach

Steps to make Spinach Frittata:

1. In a mixing bowl, whisk - together eggs, milk, and cheese. Stir in the salt and pepper. Set aside.
2. Heat olive oil in an non stick pan. proof, on medium heat. Add the onions and sauté until translucent, about 4-5 minutes. Add the garlic and tomatoes (if using) and cook a minute more.
3. Add the chopped spinach, a handful at a time, mix with the onions. Do not overcook the the Spinach. Add salt and mix well.
4. Add the egg mixture, spread the mixture out evenly on bottom of the pan. Spread the egg completely and add a little more cheese to top and mix a little.
5. Simmer the flame on low and cook till done and then flip and turn and immediately serve hot.
6. Cut into wedges and serve.

So that is going to wrap this up for this exceptional food spinach frittata recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!