Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, italian frittata. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Italian Frittata is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Italian Frittata is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian frittata using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Italian Frittata:

1. Prepare 50 g crumbled italian sausage
2. Take 1 Roasted red peppers
3. Take 1/2 Onion
4. Prepare 1 clove Garlic
5. Prepare Handful Basil
6. Make ready Shake of pecorino cheese
7. Take 8 eggs

Steps to make Italian Frittata:

1. Turn the grill on high.
2. Heat a dash of olive oil up on the stove in a thick 20cm or so pan. Add the onions and garlic, sauté until soft. Add in the italian sausage. Once browned, add in the chopped roasted red peppers and minced basil. Shake the pan so the ingredients are evenly spread. Take off of the heat.
3. Crack 8 eggs into a bowl. Whisk them together lightly. Add in a bit of pecorino for some nice taste. Pour them over the sausage and vegetables. Pop the pan into the oven and cook until golden brown.

So that’s going to wrap it up for this special food italian frittata recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!