Recipe of Super Quick Homemade Fruit Granola Biscuits

Vincent Marsh   30/06/2020 22:20

Fruit Granola Biscuits
Fruit Granola Biscuits

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, fruit granola biscuits. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fruit Granola Biscuits is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fruit Granola Biscuits is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook fruit granola biscuits using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Granola Biscuits:
  1. Get 120 g flour
  2. Prepare 100 g fruit granola
  3. Prepare 70 g Margarine
  4. Take 2 Tbsp Honey
  5. Make ready 2 Tbsp Water
  6. Get 1 tsp Baking soda
  7. Take 1 tsp Molasses to taste
Steps to make Fruit Granola Biscuits:
  1. Put flour and fruit granola into a bowl and mix them.
  2. Put the margarine, honey, water, baking soda and molasses into a small bowl and heat in the microwave for 30 seconds. Mix well. Pour onto the granola mixture, mix together and make into a small balls.
  3. Preheat the oven to 180C/350F. Line an oven tray with parchment paper. Put the balls in the tray and flatten them to about 2mm thick with your hand, keeping a roughly circular shape. Bake for 10 to 15 min, then remove to a cooling rack.
  4. Note: I use sweet fruit granola, if yours is not sweet at all, add sugar or honey to taste.

So that is going to wrap this up for this exceptional food fruit granola biscuits recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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