Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken dry roast. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Dry Roast is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Dry Roast is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chicken dry roast using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Dry Roast:
Prepare 500 grams Chicken pieces
Get 2 1/2 Cups Onion, sliced
Prepare 2 teaspoons Ginger, crushed
Get 2 teaspoons Garlic, crushed
Take 1 number Green chilli, crushed
Get 1 1/2 teaspoons chilli powder
Prepare 1 1/2 teaspoons Coriander powder
Take 1/4 teaspoon Turmeric powder
Get 1/2 teaspoon Garam masala
Make ready 1/2 teaspoon Lime juice
Get 1 sprig Curry leaves
Prepare as required Pepper powder
Get to taste Salt
Get Oil - to saute
Instructions to make Chicken Dry Roast:
Heat oil in a large pan, saute onion until lightly browned. Add ginger, garlic, green chilli and saute. Add chilli powder, coriander powder and turmeric powder along with little water and saute for few minutes till the oil starts appearing.
Add chicken pieces and 1/4 cup of water, mix well. Cover and cook until chicken is almost done.
Now add garam masala, pepper powder, lime juice and curry leaves. Stir well until the gravy is completely dry and coated with chicken.
Serve hot with rice.
So that is going to wrap this up for this special food chicken dry roast recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!