Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, grandma's granola. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
My grandmother and I created this homemade granola recipe one day, and it is currently loved and requested by the rest of my family, including my other grandma who used to be anti-granola! We love them, and adore what you share with the community. (colloquial) one's grandma. one's grandma. GMOL provides Online access to the GRanDMA database of.
Grandma's Granola is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Grandma's Granola is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook grandma's granola using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grandma's Granola:
- Take 3 cup rolled oats
- Prepare 1 cup chopped nuts
- Get 1 tsp ground cinnamon
- Get 1/4 tsp salt
- Prepare 1 tsp vanilla extract
- Prepare 1/3 cup honey
- Prepare 1/4 cup vegetable/olive oil
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Steps to make Grandma's Granola:
- Preheat oven to 300°F and arrange a rack in the middle.
- Place all ingredients in a large bowl and stir to combine.
- Spread mixture in a thin layer on a baking sheet. Bake for 30 to 40 minutes, until granola is a light, golden brown.
- Place baking sheet on wire rack to cool, stirring occasionally. (NOTE: Granola hardens as it cools)
- Store in an airtight container for up to 2 weeks.
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