Step-by-Step Guide to Make Ultimate Sweet and Caramelized Roast Chicken

Warren Pratt   26/06/2020 18:05

Sweet and Caramelized Roast Chicken
Sweet and Caramelized Roast Chicken

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet and caramelized roast chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet and Caramelized Roast Chicken is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sweet and Caramelized Roast Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet and caramelized roast chicken using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Caramelized Roast Chicken:
  1. Get 1 6 pound roasting chicken
  2. Prepare 3 tbsp Olive oil
  3. Prepare 1/2 cup Ketchup
  4. Make ready 1 1/2 cup Honey
  5. Make ready 1/4 cup Brown sugar
  6. Prepare 3 Minced garlic cloves
  7. Take 1 tsp Onion salt
  8. Take 1/2 tsp Ground mustard
  9. Get 1 large onion thinly sliced
  10. Make ready 1 Salt and pepper to taste
Steps to make Sweet and Caramelized Roast Chicken:
  1. Unwrap and wash chicken and pat dry. Trim tail end if desired and remove giblets.
  2. Preheat oven to 375•
  3. In medium sized bowl mix all the ingredients.
  4. Rub the bottom of chicken with mixture and put in baking pan. Pour the remaining mixture over chicken and in cavity.
  5. Lay onion slices on top of chicken and in cavity. Cover wing tips after a while so they don't burn too bad.
  6. Place in oven and cook 1 1/2 to 2 hours, basting numerous times while cooking. Check with thermometer to 180• in thickest part of chicken. The sauce should caramelize and form a glaze.
  7. Put the broiler on for a few minutes to make the skin crispy.
  8. Let rest 10 minutes before carving.
  9. Add a little flour or corn starch to make a little gravy.

So that’s going to wrap this up for this special food sweet and caramelized roast chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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