How to Make Perfect Honey Habanero Chicken Sliders
Harold Luna 21/06/2020 18:38
Honey Habanero Chicken Sliders
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, honey habanero chicken sliders. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Honey Habanero Chicken Sliders is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Honey Habanero Chicken Sliders is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have honey habanero chicken sliders using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Habanero Chicken Sliders:
Get 6 pounds raw chicken breast
Make ready 1 cup water
Prepare 1 cup raw apple cider vinegar
Get 1 and ½ cups raw honey
Prepare 1 medium yellow onion chopped
Get 4 large tomatoes washed and quartered
Take 4 large cloves peeled garlic
Make ready 3 teaspoons turmeric
Take 3 teaspoons ground mustard
Take 3 teaspoons sage
Take 3 teaspoons marjoram
Make ready 3 teaspoons thyme
Make ready 3 teaspoons sea salt
Make ready 7 whole washed Habanero peppers
Steps to make Honey Habanero Chicken Sliders:
In a large saucepan bring everything but the raw chicken breast to a boil, then reduce to medium heat. Let cook and reduce by half. You will still have lots of liquid. Remove from the heat, allow to cool a bit. Onced cooled enough to handle, puree it all. Including those Habanero peppers. The heat becomes quite mellow because of the meat.
Pour and coat the raw chicken breast completely. Cover and refrigerate 12 hours. *I used my slow cooker dish.
Cook chicken in the marinade until done. Remove chicken, shred it, reserve some marinade. *Because I used my slow cooker dish, it was easy to pull it out and get it cooking.
Take 2 cups of the marinade, put in a small saucepan. Bring to a boil, then lower heat to medium. Reduce liquid to half. Stir every few minutes. The marinade should coat your spoon. Pour this over your shredded chicken. If you like it saucy, use more than 2 cups. If you like it coated 2 cups is good.
Beef and pork be great too, I used chicken because I already had it.
I made buttermilk rolls for my sliders. Any roll will do.
So that is going to wrap it up for this special food honey habanero chicken sliders recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!