Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, zesty italian roasted pork loin. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Zesty Italian Roasted Pork Loin is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Zesty Italian Roasted Pork Loin is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have zesty italian roasted pork loin using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zesty Italian Roasted Pork Loin:

1. Make ready 1 pork loin, 2-3 pounds
2. Make ready 1/2 (1- 12oz bottle) zesty Italian Dressing
3. Get 2 TBSP House Seasoning
4. Prepare Olive oil for searing
5. Prepare Clove garlic

Instructions to make Zesty Italian Roasted Pork Loin:

1. Rub the pork loin with house seasoning on both sides. Transfer to a ziploc and pour in dressing. Marinade over night.
2. Heat oven to 375 F°.
3. Heat a cast iron skillet on medium heat, add oil.
4. Remove loin from ziplock, rub more seasoning on both sides and transfer, fat side down, into the cast iron. Sear on both sides. Add a clove of garlic
5. Pour remaining marinade to cover loin. Roast in oven, 60- 75 minutes until internal temp is 140.
6. Rest 10 min. And serve.

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